The muffin, or the donut - until now, you picked one to have for breakfast. Not anymore! This recipe combines these two tasty treats into one grab-and-go meal. Swirl some strawberry jam inside and your morning is complete! Chef Nettie Frank shares how to make this sweet breakfast treat. There are a few ways to infuse your muffins with strawberry flavor: jam, of course, freeze dried strawberries, and one cut in half to top them off.