It's like a pan of cinnamon roll middles - or only the soft centers from a stack of French toast. No wonder bread pudding makes you melt over the thought of it! Maybe you sub it in for the pie this year, or just add it to the dessert spread! Either way, these bread pudding flavors are over-the-top good. Amy Richardson built a whole party bar out of bread pudding. She shares how to make pumpkin cinnamon and white chocolate spice bread puddings. The toppings go above and beyond! With flavored sauces and whipped cream, you won't even miss that pumpkin pie.