If you want to avoid getting pinched this St. Patrick’s Day, you better wear green. Or, better yet, celebrate with a festive food spread! If you’re gonna go green for St. Patrick’s Day, there are lots of recipes to do it. Rachael Yerks says kiwi lemonade is the way to go. You can either start with a jug of store bought lemonade or make your own homemade lemonade. Blend your kiwi mixture up and add it to your lemonade base. It’s a delicious way to naturally turn your beverage green!