Get in the Olympic spirit with traditional Japanese food! Everyone in the family can get on board with a breaded pork cutlet on top of a bed of rice. Katsudon is a traditional Japanese dish that will be a new dinner favorite. Wendy Paul shares how to put this meal together. One thing sets these rice bowls apart: they're finished off with eggs! Wendy shares how to make them perfectly, and a delicious sauce to complete the meal.