Pull out your piping bags! This delicate decorating style is something you can do at home. It’s made of intricate garlands, frilly details, and lots and lots of frosting (there’s no such thing as too much frosting)! Baker Meriel Frandsen introduced us to the Lambeth piping method. It’s an easy enough technique that even a beginner baker can pick up. You’ve probably seen it done on fancy wedding cakes or behind the bakery glass. Using the frosting, you create intricate depth using layer upon layer of frosting.